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lampie1970
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« Reply #3 on: November 28, 2007, 11:52:57 PM » |
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ok..i felt bad cause i wasnt helpful, so i got down my bartenders guide and looked at a couple recipes. these either sound good, or i have had them and they are good and i tried to find ones without a thousand ingredients and ingredients that one is likely to have, here goes:
Hot Drinks:
Christmas Cheer: 4 bottles red wine, 16 oz water, 6 oz dark rum, 1 lemon, 12 cloves, 1/2 teaspoon ground cinnamon stick the lemon with cloves and place in the oven (350 for 15 mins). Heat the wine, rum, water. Add cinnamon and grated nutmeg. float lemon on top...sounds good anyway...makes 30 glasses
Hot Kiss: 1 oz Irish Whisky, 1/2 oz white creme de menthe, 1/2 oz white creme de cacao, 4 oz coffee, 2/3 oz heavy (double) cream pour liqueurs and whiskey into a heatproof goblet. add coffee and stir. finish with layer of cream, dust with chocolate powder.
Italian Coffee: 1 oz Irish cream liqueur, 1 oz Drambuie, coffee, whipped cream add irish cream & Drambuie in heat proof glass, fill will coffee, top with whipped cream
Midnight Snowstorm: 1 2/3 oz white creme de menthe, hot chocolate, whipped cream creme de menthe in heat proof glass, fill with hot chocolate, top with whipped cream
Cold Drinks:
John Daniels: 1 1/3 oz Jack Daniels, 2/3 oz amaretto, 1/3 oz lemon juice, ginger ale whiskey, amaretto, lemon juice in a shaker with ice. shake, strain, pour in a highball with ice, top with ginger ale
Barbara: 1 oz vodka, 1 oz white creme de cacao, 1 oa heavy(double) cream pour all into a shaker with ice. shake, strain into cocktail glass. garnish with nutmeg.
Chocolate Mint Martini: 2 oz vodka, 1 oz white creme de cacao, dash white creme de menthe pour all in a mixing glass with ice, stir. strain into chocolate powder rimmed cocktail glass.
and two just because of the names:
Balalaika: 1 2/3 oz vodka, 1 oz triple sec/cointreau, 2/3 oz fresh lemon juice pour all ingredients into a shaker with ice, shake, strain into a cocktail glass, garnich with a slice of orange.
Honeypie: 1 oz white rum, 1 oz cognac, 1 teaspoon clear honey, 2/3 oz heavy(double) cream pour rum and cognac into a mixing glass with ice, stir. strain into a cocktail glass. shake cream and honey until well mixed. Float cream and honey mixture over barspoon. one of two drops of orange juice, garnish with orange zest.
Let me know if you want more or different kinds...I will read up on em and post :)
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